Ballymaloe House Two Night Country Cooking in County Cork

Package includes:

• 3 day / 2 night hotel accommodations at the Ballymaloe House
• Breakfast daily and all hotel taxes
• Traditional Afternoon Tea
• One prix fixe five-course dinner
• White glove service provided by your dedicated fulfillment concierge to book your experience package inclusions
• Package inclusions are for two people and may be customized to include additional nights, guests, or upgrades at your own expense
• All package inclusions must be used within 36 months of date of issuance and are based on availability (select blackout dates may apply)
• Due to the unprecedented demand for travel, please note that all requests must be received at least 90 days prior to your desired event or travel date in order to ensure greatest availability and that all experience inclusions must be completed by the expiration date specified on your certificate

Ballymaloe House is a family-run country house famous for outstanding hospitality and superb food. The 17th century house is built on a Norman keep nestled on a 300 acre farm in rural East Cork only minutes from the coast and twenty miles from the historic city of Cork. Listed by Conde Nast as one of the 100 World's Best Hotels and by Food and Wine Magazine as one of Ireland's Top Restaurants, this gem is not to be missed! The Ballymaloe restaurant serves locally sourced food from their walled garden and farm. Their chefs draw up the lunch and dinner menu every day depending on what comes in from the garden and the boats at Ballycotton. There are five courses on the Ballymaloe Dinner Menu.